1/2 cup berries, fresh (if using frozen, you'll need to add some nut milk)
1 tablespoon full fat coconut milk
1/2 avocado small avocado
¼ teaspoon vanilla (gluten- and alcohol-free)
1 teaspoon fresh lemon juice
1 pinch sea salt
3 tbsp hemp seeds
1 tsp cinnamon
Sprinkled gluten-free, paleo granola (optional)
Add all ingredients to a blender.
Blend on high until creamy. If using frozen berries, you may need to add some nut milk to blend.
Serve immediately or store in a glass container in the fridge for up to 2 days