NTG BASIL AVOCADO PESTO

A Real Success

NTG Basil Avocado Pesto 

  • 1-2 handfuls of basil

  • 1 avocado

  • 1/4 cup hemp seeds

  • 1/4 cup olive oil

  • 1/2 lemon, juiced

  • 1 tablespoon garlic powder

  • 1/2 teaspoon sea salt

  • 1/2 teaspoon black pepper

Directions:

  • Strip basil leaves from the stems and add to a food processor along with avocado, hemp seeds, garlic, pepper salt; pulse until finely chopped

  • Add oil and process to form a thick paste

 

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