IMG_0380.jpeg

NTG Matcha Zinger

  • 1 teaspoon organic spiced matcha powder
     

  • 1/2- 1 tablespoon honey or  maple syrup 
     

  • 1/2 cup plant based milk ( I use macadamia nut)
     

  • 1 cup boiling water
     

  • 1 teaspoon cinnamon
     

  • ½ teaspoons maca powder (optional)
     

  • 1 teaspoon bee pollen for toppings 

Optional:

  • 1 tbsp acica fiber 

  • 1 scoop collagen or vegan protein