top of page
LEMON BAKED TILAPIA
Ingredients:
-
4 tilapia
-
3 tbsp extra virgin olive oil
-
2 cloves garlic, minced
-
1/4 tsp. red pepper flakes
-
Juice and zest from 1/2 a lemon
-
Season with salt pepper
Directions:
-
Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.
-
Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.
-
Bake tilapia for 10-12 minutes
Lemon Baked Tilapia: Project
bottom of page