CHOCOLATE BANANA NICE CREAM

  • 4 frozen bananas, peeled

  • 1/4 cup cocoa powder

  • 2 tablespoons almond butter (can sub peanut butter)

  • Optional: 1/4 cup nut milk of choice 

Directions: 

  1. Place the frozen bananas, cocoa powder, and almond butter into your high-powered blender.

  2. Blend the bananas on high speed After 2-3 minutes the ice cream will run smoothly.

  3. Either eat right away or freeze for 2 hours

  4. Top with blueberries 

 

©2018 by Nourish Thrive Glow, Inc.
 2975 Blackburn St., Dallas, Texas

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